Cool Scheme to Reduce Food Waste in Nigeria
Cool Scheme to Reduce Food Waste in Nigeria
ColdHubs installation at Relife Outdoor Food Market, Owerri, Imo State, Nigeria. The World Bank estimates that 40 percent of all food produced goes to waste in Nigeria. Credit: ColdHubs.
By Busani BafanaBulawayo, Zimbabwe, Dec 14 2021 (IPS)
Food spoilage forced smallholder farmers out of pocket and out of business – until an entrepreneur came up with a cool idea.
Growing up on a farm in Southern…
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