For Once Something That Tastes Good Is Actually Good For You, And Americans Are Eating It Up

For Once Something That Tastes Good Is Actually Good For You, And Americans Are Eating It Up

They call it an alligator pear in some parts of the United States. And while it’s referred to as a palta in Chile, Peru, Uruguay, Bolivia and Argentina, there are at least 10 other names for it in Spanish-speaking countries. And I don’t even know how I’d inquire about one in the northern Spain community of Basque Country. The dark green rough-rinded fruit with the creamy, green pulp and the big…

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